Matcha Grinchmas Latte
Made with earthy matcha and frothy farm-fresh milk, this festive drink captures that signature Grinch-green hue and brings the merry vibes as you gear up for gift wrapping. Add a swirl of whipped cream and a maraschino cherry to create a cute Santa hat.
Ingredients
- 4 ounces matcha powder
- ¼ cup (50 grams) hot water
- ½ cup (120 grams) Crystal Whole Milk
- 1–2 teaspoons honey or simple syrup (optional)
- Whipped Cream
- Crushed Graham Crackers + Dash of Cinnamon (for rim and garnish)
- 1 Maraschino Cherry
Products used
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Milk
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Whipped Cream
Directions
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Step 1
Add matcha powder to a bowl. Pour in hot water and whisk with a chasen (Japanese bamboo tea whisk) until smooth. A frother works too!
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Step 2
Heat milk until hot but not boiling, then froth.
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Step 3
Stir in honey or simple syrup, if desired.
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Step 4
Rim your heat-safe glass with the crushed graham cracker & cinnamon mixture.
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Step 5
Pour the matcha mixture into the cup.
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Step 6
Add the steamed milk over the top.
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Step 7
Finish with whipped cream, a sprinkle of crushed graham cracker + cinnamon, and a cherry on top.
Recipe courtesy of Mandy Hwang (@eatswithmandy)
