Gingerbread Eggnog Martini
Spice up your holiday cocktail game with our easy gingerbread eggnog martini. Made with rich and creamy Crystal eggnog, coffee liqueur, vodka, and sweet molasses, this seasonal drink is sure to be a holiday party favorite. Enjoy as a mocktail by omitting the alcohol.
5 min
Prep Time
0 min
Cook Time
1
Servings
Ingredients
- Maple syrup
- Crushed gingerbread cookies
- Ice
- ½ cup Crystal eggnog
- 1 ounce coffee liqueur (optional)
- 1 ounce vodka (optional)
- 1 teaspoon molasses
- Crystal Whipped Cream
- Ground Ginger
- Nutmeg
Products used
-
Eggnog
-
Whipped Cream
Directions
-
Step 1
Roll the rim of your martini glass in maple syrup and then crushed gingerbread cookies. -
Step 2
Add ice, eggnog, coffee liqueur, vodka, molasses to a cocktail shaker. -
Step 3
Shake until well-combined and pour into martini glass. -
Step 4
Garnish with whipped cream, ground ginger and nutmeg. Enjoy!
